TASTING NOTES
Woah, what’s this? Yeah man, it’s a nitro IPA and it’ll blow your mind! Super charged with 5kgs of Mosaic hops added in the whirlpool and then dry hopped, giving you some real nice pineapple notes. But that’s not it, Batch’s brewers have added lactose in this IPA to help balance out that typical IPA bitterness giving you a nice, well rounded experience. But wait, there’s even more! They’ve also put Nitrogen in this bad boy to make it even more smooth and creamy. People, this is an IPA style like you’ve never experienced before, and once you try it, you’ll come back for more!
BREWERY SNAPSHOT
Founded by Chris and Andrew, Batch brewing is located in Marrickville, NSW. Batch aims to deliver small batches of crafted beer with unique flavours, specially brewed for everyone to enjoy.
DID YOU KNOW?
Not only do Batch have great beers at their brewery in Marrickville, they also have a varying array of food trucks that stop by most weekends.