This Irish style red ale was first produced in 2008 for the Beechworth Celtic Festival. Their Celtic red pours with a deep ruby hue, topped with a lasting white red and medium body. A complex malt profile with specialty crystal and roasted malts giving flavours of caramel, toffee and some subtle roast nuttiness on the finish. Slainte!
Conceived by Ben Kraus in his dad’s back shed in 2005, Bridge Road Brewers has grown to become one of Australia’s best craft breweries. In their hometown of Beechworth they are constantly developing new recipes to satisfy the curiosity of themselves and their customers.
DID YOU KNOW?
Bridge Road Brewers embraces traditional brewing techniques, all their beers are brewed naturally, without pasteurisation, or preservatives.