Cubby Haus Brewing English Oatmeal Stout – 16 Pack

TASTING NOTES

This stout is made in the classic English style with rolled oats. A prolonged mash and easy boil brings out the character of the roasted barley and black malt with a hint of coffee liqueur. A lighter style stout with a full and silky mouth feel delivers a satisfying and perplexing ale.

BREWERY SNAPSHOT

Traveling and living in England introduced me to craft beer. Rural English culture and exposure to Real Ale started me on a journey to explore the real world of beer. Back in Australia and only being able to find a weak, commoditised and overly fizzy beer, I turned to home brewing. I spent many years creating beers I liked without much understanding of style.

The rise of Australian craft beer re-introduced me to a diverse range of styles and interpretations. Home brewing suddenly got serious with a lot to learn. After learning the basics brewing from kits, it was time to go all grain. I built a 50 litre, 3 vessel brew rig. The garage was now a small brewery. With nowhere to expand, it was decided to move out of the garage into an actual brewery.