TASTING NOTES
Spontaneously wild fermented and slowly aged in oak barrels for up to 3 years, then blended with freshly brewed lambic.
BREWERY SNAPSHOT
The Brewery Oud Beersel, which started in 1882 is located in Beersel, only 10 km from the Brussels city centre in the southwest of the capital. It is one of the last remaining authentic lambic breweries of Belgium and well known for its lambic beer brewed along traditional brewing methods.