Quakers Red Rye

TASTING NOTES

This is a dark, malty brew coupled with big hop flavours reminiscent of blackberry and tropical fruits. As the name suggests, it pours a deep red colour. The rye kicks up some spicy notes which meld nicely with the malt backbone and fruity hop profile. The body is big enough, you know it’s there, but not overwhelmingly chewy, making it drinkable enough to sink a few.

BREWERY SNAPSHOT

Down in the depths of Quakers Hat Bay is where a father and two sons home brewed their first 20-litre batch of beer. It tasted pretty good, so they decided to brew for a living. What could possibly go wrong?