Quiet Deeds Brewing Milk Bar : Peaches & Cream Lactose Sour

TASTING NOTES

A dessert inspired sour ale brimming with nostalgia, Deeds Brewing’s Milk Bar series pays homage to the family-owned corner stores throughout Australia. Their Imperial Cream Sour is loaded up with Peaches, Vanilla, and Milk Sugar, reminiscent of many of the treats found at the Milk Bar’s counter. Smash the piggy bank, count up your pocket change, and head on down to your local bottle shop!

BREWERY SNAPSHOT

Quiet Deeds was established in 2012 by childhood friends Patrick Ale & David Milstein. Both the guys studied Engineering and always had a dream of owning their own brewery. Like most Uni students, they had zero cash but plenty of beer drinking experience. Not long after they graduated, they started dabbling in the alcohol industry importing international beers with the bigger plan to make enough money to be able to build their own brewery.

DID YOU KNOW?

In 2010 Patrick and David became forerunners of Australia’s cider movement when they introduced Swedish Rekorderlig Cider. They launched first with the highly successful pear cider and swiftly followed it with apple, and strawberry and lime Rekorderlig in small batches. Red Island Group now distributes nine Rekorderlig Cider flavours.