In craft beers’ ever-changing landscape, new styles emerge & evolve rapidly. A Cold IPA requires pitching the fermentation at colder temperatures, usually associated with the Lager style. They then allow the beer to “rip through” the fermentation by naturally raising the temperature, which pushes the boundaries of the IPA style. Combined with a spectacular selection of hops on a clean malt base, they give you Revel’s Return of the Yeti Cold IPA. Get it while it’s hot!
Revel Brewing Co. brings ample beer and cheer to Bulimba. A new entrant emerged in Brisbane’s craft-brewing scene in the final days of 2017, bringing a community-focused offering to Oxford Street in Bulimba.
DID YOU KNOW?
Revel Brewing also features a wood-fired pizzeria, showcasing Neapolitan style classics to compliment their array of brews.