TASTING NOTES
Mega-hop Sauce was the first beer Sauce brewed commercially as gypsies, sothey’ve rebrewed it to celebrate the fifth anniversary of their launch in 2016. Best described as a hybrid UK-US-Aussie DIPA, and not for the faint-hearted. This big, malty, piny delight harks back to the day when bitterness was king.
BREWERY SNAPSHOT
Sauce Brewing Company is an exciting new craft beer microbrewery based in Sydney’s inner-west. At Sauce, they love the diversity of craft beer and they love creating flavoursome beers that can be enjoyed by everyone. Whether you’re a hop-head, a sour-freak or you just like good quality, drinkable ales, Sauce Brewing has a beer for you.
DID YOU KNOW?
The Sauce Brewery and Taproom in Marrickville, Sydney has its very own beer garden where well-behaved kids and dogs are welcome! They sell takeaways, too!