Rich and smooth with a welcome chocolatey hit, our stout is built for the cooler months. Pale, biscuit and chocolate malts offer a sturdy base, while international hop varieties lend bitterness and a lick of spice. It pours coffee black, with a nutbrown collar. Expect aromas of espresso, dried fruit and freshly ground cacao. To drink, it’s full and silky, with mild roasty notes and a sweetness that lingers politely on the palate.
