Invigorate your puku with a frosty refresher. The first stop on a taste tour of NZ, this wildly crisp Pils uses all-Kiwi hops to bring soft fruity and floral aromas, with a lick of lime and a snappy bitterness. Dry hopped like their cuzzie’s dry humour, it’ll take your mouth on a holiday to the land of the long white can. Say kia ora to their New Zealand Pilsner… heaps better than Old Zealand Pilsner
Balter’s purpose is making sure your beer tastes great. That’s why they have a gun in-house brewer, use the best available ingredients and combine natural processes with the latest technology to deliver the freshest flavours they can.
DID YOU KNOW?
“(v.)…to dance artlessly without particular skill or grace, but usually with enjoyment.”