Cowabunga, dude! Before Batch was a twinkle in Chris and Andrew’s eyes, they were, like, totally on Waikiki beach on holidays from jobs they weren’t really doing anymore anyway. They were just like, woah, let’s do a coconut beer. And they did. Sweet story bro, but not as sweet as this winter brown ale. The Big Kahuna has some gnarly malt complexity, giving it a rich and flavoursome maltiness without ever blowing out the sweetness. Like, then they add toasted coconut into the mash, then into the boil, then into the fermentor, so that some super fragrant coconut aromas get mad air out of the glass. So wax your board and raise a glass to the winter months with some tropical tunes, colourful shirts and a bomber of the Big Kahuna. Mahalo, bro!
Founded by Chris and Andrew, Batch Brewing is located in Marrickville, NSW. Batch aims to deliver small batches of crafted beer with unique flavours, specially brewed for everyone to enjoy.
DID YOU KNOW?
Not only do Batch have great beers at their brewery in Marrickville, they also have a varying array of food trucks that stop by most weekends.