Deeds ORB Weaver DIPA with Shiraz Must & Hibiscus

TASTING NOTES

The silent guardians of the vineyard. Creeping along self made pathways with eight legs skittering, eyes with a 360 view watching. Now it’s time to wait, as still as a morning lake. Then it happens. That faint twitch, echoing along hallowed webs, as an intruder changes status to sustenance. The Orb Weaver moves in slowly, there’s no need to rush, as food is waiting. The Orb Weaver is a big Hazy DIPA fermented with Shiraz must. Dry hopped with classic hops that offer up wine-like flavours alongside a hint of hibiscus to give an unforgettable colour. To the Orb Weaver, may you not cross paths with one unexpectedly.

BREWERY SNAPSHOT

Quiet Deeds was established in 2012 by childhood friends Patrick Ale & David Milstein. Both the guys studied Engineering and always had a dream of owning their own brewery. Like most Uni students, they had zero cash but plenty of beer drinking experience. Not long after they graduated, they started dabbling in the alcohol industry importing international beers with the bigger plan to make enough money to be able to build their own brewery.

DID YOU KNOW?

In 2010 Patrick and David became forerunners of Australia’s cider movement when they introduced Swedish Rekorderlig Cider. They launched first with the highly successful pear cider and swiftly followed it with apple, and strawberry and lime Rekorderlig in small batches. Red Island Group now distributes nine Rekorderlig Cider flavours.