Frenchies Happy Birthday Hazy Rum Oak IPA

TASTING NOTES

A juicy hazy full of mango, coconut, rockmelon, and tangerine aromas, matured on oak from an old rum barrel.

BREWERY SNAPSHOT

In every restaurant kitchen and brewery they’ve worked since arriving in Australia, owners Thomas and Vince have always been called ‘Frenchies’. As two ‘Frenchies’ living in Australia, with an immense love of the Australian lifestyle and its people, they decided to adapt their Parisian bistronomy culture to the Australian taste and terroir.

DID YOU KNOW?

Frenchies have a fantastic bistro at their brewery in Rosebery, NSW. Everything is made from scratch, food and beers, from fresh seasonal produce.