Killer Sprocket Rye IPA

TASTING NOTES

Killer Sprocket Rye IPA is an American style IPA with a large hop presence. The beer utilizes 16% rye in the malt bill to provide a dry and spicy finish. The brewery used Columbus as a dry hop to enhance the nose and create a more rounded flavour.

BREWERY SNAPSHOT

Killer Sprocket is a small brewing company founded in 2012 by Sean and Andrea Ryan. Their recipes have been developed through years of home brewing and reflect their passion for full flavoured ales. Their maiden release was the Killer Sprocket Amber Ale, a darker shade of amber with chocolate and crystal malts balanced by a generous addition of three distinct hop varieties. Initially, they produced their delicious beers with the help of their friends at Southern Bay Brewing. In late 2013, they made a move to The Cavalier Brewery west of Melbourne.

DID YOU KNOW?

Owner Sean Ryan has been performing stand-up for five years and two years ago started a regular comedy night with a comedy producer friend. Most of the places he performs at also stock Killer Sprocket.