Made using freshly toasted cacao, fresh vanilla pods and hazelnuts layered onto a rich dark stout. Its yum!
*Contains Lactose & Nuts
This is the original Praline – a cacao, vanilla & hazelnut stout. The star of the show here is the fresh cacao nibs used liberally to show off their rich earthy notes. Perhaps dessert in a can..
An independent family owned & operated Urban Farmhouse Brewery, akin to modern-day ‘Saisonniers’ striving for Artistry in brewing. Focussing on producing New World Farmhouse beers in their House Style with finesse, texture and above all crisp drinkability in humble honour of these age-old styles.
DID YOU KNOW?
La Sirène Brewing began as a response to a calling to create modern day artisanal farmhouse-style beers with character and identity, which quickly evolved into their life-long obsession. Starting life as gypsy brewers in the Victorian Highlands, our artisan brewing adventures swiftly led us to creating their own Urban Farmhouse Brewery next door to the Darebin Creek & National Park in inner-city Melbourne, Australia.