Distilled on Java, the original home of Indonesian rum, the heart of Nusa Caña is a rich Indonesian sugar cane spirit. Born of ancient days, blended for modern nights. Infused with the attitude and energy of todays Bali. Their vibrant “King of the Forest” barong mask sits atop every bottle protecting the spirit within. Evoking a colorful and carefree Balinese island lifestyle. Beats. Boards. Bikes. Beaches & Bars. Nusa Caña rum pays tribute to todays ‘Island of The Gods’.
Aroma – Generous notes of vibrant cane juice, banana, coconut and spice
Taste – Opens with fresh cane and young coconut moving to mature dry wood, vanilla and toasted banana leaf.
Finish – An astoundingly smooth finish with structure, body and lingering cane.
Created by four friends who share a passion for great booze, good times and Indonesia’s island life. Nusa Caña is both a unique Tropical Island Rum, and a project to bring back the forgotten story of an ancient Indonesian craft still alive today.
For centuries, travellers, traders and explorers have been drawn to the Indonesian islands, indulging in the riches of spirits, spices, beaches and vices. But todays world has long forgotten the history of Indonesian rum: Forgotten Indonesian rum is the godfather to the rum world. Forgotten it was Asian sugar cane from the East that cultivated the Caribbean plantations of the West. Forgotten 16th century European explorers were tankard deep in Indonesian cane spirit upon their arrival. Forgotten Indonesian rum was once the luxury choice in the finest punch houses and bordellos across the globe. Forgotten the Spice Islands of Indonesia gave spice to the world. Its times rum’s long forgotten story is remembered!