A mildly bittered, British style Porter with hints of chocolate and coffee flavours. An ideal pairing for numerous types of food, particularly dessert.
Two Heads Brewing is located in the Crago Mill in Bathurst, NSW, an easy 3-hour drive over the Blue Mountains, west of Sydney. Established in April 2016 by brothers Campbell and Greg Hedley, alongside Head Brewer Ian Carman, they’re extremely proud to be producing a range of high quality, tasty beers in Bathurst.
DID YOU KNOW?
Two Heads owner Campbell picked up the unfortunate nickname “Walrus” in high school, but what doesn’t kill you makes you stronger, so the walrus now proudly adorns the Two Heads logo.